Food Extrusion Market Growth, Trends, and Future Prospects(2023-2030) The Global Food Extrusion Market size is expected to grow from USD 73.51 billion in 2022 to USD 103.74 billion by 2030, at a CAGR of 4.4% during the forecast period (2023-2030).
The food extrusion market is a segment of the food processing industry that involves the use of extruders to produce a wide range of food products. Extrusion is a mechanical and thermal process in which raw ingredients,...
0 Shares
577 Views
0 Reviews