Competitive Landscape: Natural vs. Synthetic Flavoring Agents Ginger oleoresin is a concentrated extract derived from the rhizome of the ginger plant (Zingiber officinale). It captures the essential flavors, aromas, and bioactive compounds of ginger, making it a valuable ingredient in various industries. The market for ginger oleoresin has been expanding significantly due to its wide range of applications in food and beverage, pharmaceuticals, cosmetics,...
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