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Elements To Notice Before Preparing Ceviche Ceviche Lighthouse Point may be a seafood dish that originated in Peru. It's typically made with raw fish marinated in citrus juices, like lime or lemon, alongside various seasonings. The acid in the citrus juice is known to cook the fish. Moreover it gives a firm texture and a tangy flavor. #Ceviche #LighthousePoint # For more information visit their website: https://www.otherarticles.com/food-and-beverage/restaurant-reviews/226296-elements-to-notice-before-preparing-ceviche.html