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Data Bridge Market Research analyses that the global food pathogen testing market will grow at a CAGR of 8.0% from 2022 to 2029.

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Market Overview:

Food pathogen testing is important to reduce and ultimately eliminate foodborne illnesses caused by foodborne pathogens, including bacteria, viruses and others. Almost 31 known bacteria, viruses and more unidentified agents cause foodborne illness. Pathogen testing is a process that is implemented in every step of food production to food packaging to ensure food safety and sanitation. The most common foodborne illness is caused by salmonella, listeria and E. coli. Food pathogen testing can be done either by conventional cell culture standard method or using advanced technologies or methodologies such as polymerase chain reaction (PCR), enzyme-linked immunosorbent assay (ELISA) and others. The elimination of foodborne pathogens is desired for the entire food industry to decrease the cases of foodborne illness.

 

Global Pharmaceutical Excipients Market Scope

The global food pathogen testing market is segmented based on testing type, type of pathogen testing, site and application. The growth amongst these segments will help you analyze major growth segments in the industries and provide the users with a valuable market overview and market insights to make strategic decisions to identify core market applications.

Testing type

·         System

·         Test kits

·         Consumables

·         Others

On the basis of testing type, global food pathogen testing market is segmented into system, test kits, consumables and others.

Type of pathogen testing

·         Salmonella SPP

·         E. Coli

·         Listeria SPP

·         Listeria

·         Vibrio SPP

·         Campylobacter

·         Others

On the basis of type of pathogen testing, global food pathogen testing market is segmented into Salmonella SPP, E. Coli, Listeria SPP, Listeria, Vibrio SPP, Campylobacter and others.

Site

·         In-house/internal lab

·         Outsourcing facility

On the basis of site, global food pathogen testing market is segmented into in-house/internal lab and outsourcing facility.

Application

·         Meat And Poultry Products

·         Dairy Products

·         Processed Food

·         Plant-Based Meat And Meat Alternatives

·          Confectionary

·         Baby Food

·          Herbal Extracts And Herbs

·         Edible Oils, CBD Products

·         Honey

·          Spices

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Table of Content:

Part 01: Executive Summary

Part 02: Scope of the Report

Part 03: Research Methodology

Part 04: Market Landscape

Part 05: Pipeline Analysis

Part 06: Market Sizing

Part 07: Five Forces Analysis

Part 08: Market Segmentation

Part 09: Customer Landscape

Part 10: Regional Landscape

Part 11: Decision Framework

Part 12: Drivers and Challenges

Part 13: Market Trends

Part 14: Vendor Landscape

Part 15: Vendor Analysis

Part 16: Appendix

Get the Full Table of Contents @ https://www.databridgemarketresearch.com/toc/?dbmr=global-food-pathogen-testing-market

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