The Global Bulgur Market size was valued at USD 1,250.00 Million in 2022 and is projected to reach USD 2,037.87 Million by 2030, growing at a CAGR of 6.50% from 2022 to 2030. 

Bulgur is a versatile ingredient made from pre-cooked wheat grains that can be used as a rice substitute in dishes such as pilaf. This Eastern European delicacy combines wheat, meat, oil, and herbs cooked together. In addition to its culinary uses, bulgur is also known for its weight loss benefits. Traditionally, bulgur is made by partially boiling whole-wheat groats until they crack, sun-drying them, and grinding them to different sizes using a stone mill. However, industrially prepared bulgur undergoes a process of parboiling, oven drying, mechanical grinding, and precise grading.

Top Company Profiles Include in this   Bulgur Market report:

AliveCor Inc.,Bayer AG,Evidation Health Inc.,Fitbit Inc.,Happify Health,Koninklijke Philips NV,Neurotrack Technologies Inc.,GlaxoSmithKline Inc.,Novartis International AG,F. Hoffmann-La Roche Ltd.

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Key Chapter Will Be Provided In The Report

·         Patent Analysis

·         Regulatory Framework

·         Technology Roadmap

·         BCG Matrix

·         Heat Map Analysis

·         Price Trend Analysis

·         Investment Analysis

·         Company Profiling and Competitive Positioning

·         Industry Value Chain Analysis

The latest research on the  Bulgur market provides a comprehensive overview of the market for the years 2023 to 2030. It gives a comprehensive picture of the global  Bulgur industry, considering all significant industry trends, market dynamics, competitive landscape, and market analysis tools such as Porter's five forces analysis, Industry Value chain analysis, and PESTEL analysis of the  Bulgur market. Moreover, the report includes significant chapters such as Patent Analysis, Regulatory Framework, Technology Roadmap, BCG Matrix, Heat Map Analysis, Price Trend Analysis, and Investment Analysis which help to understand the market direction and movement in the current and upcoming years. The report is designed to help readers find information and make decisions that will help them grow their businesses. The study is written with a specific goal in mind: to give business insights and consultancy to help customers make smart business decisions and achieve long-term success in their particular market areas.

Bulgur, a staple in Middle Eastern cuisine, has transcended cultural boundaries to become a global culinary delight. This whole wheat grain, parboiled and cracked, boasts not just remarkable taste but also a treasure trove of health benefits and culinary versatility.

What sets bulgur apart is its adaptability. It's a canvas for culinary creativity, capable of adding texture and nutty flavor to dishes ranging from pilafs and salads to stuffings and soups. Its quick cooking time makes it a convenient choice for busy kitchens and health-conscious individuals seeking nutritious, whole-grain options.

Segmentation of   Bulgur Market:

By Application       

  • Dressing & Salads
  • Sweets
  • Bakery Products
  • Confectionery
  • Others

 BY Type:

·         Fine Bulgur

·         Whole/Coarse Grain Bulgur

 Market Segment by Regions and Countries Level Analysis:

·         North America (U.S., Canada, Mexico)

·         Eastern Europe (Bulgaria, The Czech Republic, Hungary, Poland, Romania, Rest of Eastern Europe)

·         Western Europe (Germany, U.K., France, Netherlands, Italy, Russia, Spain, Rest of Western Europe)

·         Asia-Pacific (China, India, Japan, South Korea, Malaysia, Thailand, Vietnam, The Philippines, Australia, New Zealand, Rest of APAC)

·         Middle East & Africa (Turkey, Saudi Arabia, Bahrain, Kuwait, Qatar, UAE, Israel, South Africa)

·         South America (Brazil, Argentina, Rest of SA)

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Reasons to Purchase this Report:

  1. Market Insights: Gain a deep understanding of current market dynamics, including trends, growth drivers, challenges, and opportunities within the Bulgur industry.
  2. Consumer Behavior Analysis: Access insights into consumer preferences, buying patterns, and evolving dietary trends driving Bulgur consumption, empowering targeted marketing strategies.
  3. Competitive Landscape: Identify key players, their market share, product portfolios, and strategic initiatives to make informed decisions and gain a competitive edge.

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