The global soy isoflavones market is expected to grow from US$ 1.49 billion in 2023 to US$ 2.41 billion by 2030, at a CAGR of 6.16% during the forecast period. It is true that isoflavones are organic compounds, mostly present in different types of beans. Soybeans and products made from them are incredibly rich sources of isoflavones because they are the physiologically active components of soybeans, or isoflavones.

These chemicals, which are often referred to as phytoestrogens, work similarly to the female hormone estrogen. Because of this property, soy isoflavones are an active ingredient in many products that support the health of women. The two primary isoflavones found in soy are daidzein and genistein.

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Drivers For Soy Isoflavones In The Market:

The strong and increasing demand for soy isoflavones from post-menstrual women drives the market. This need arises from the fact that women at this age have a marked decrease in estrogen, leading to various problems such as hot flashes, excessive perspiration, and weight gain.

Two serious issues that decreased estrogen levels may cause are osteoporosis and heart difficulties. Compared to operations such as hormone replacement therapy, soy isoflavones provide less risk to the health of the user.

Key Takeaways:

• The global soy isoflavones market is expected to grow from US$ 1.49 billion in 2023 to US$ 2.41 billion by 2030, at a CAGR of 6.16% during the forecast period.
• The market growth is attributed to the increasing awareness of the health benefits of soy isoflavones, rising demand for soy-based food and beverages, and growing application of soy isoflavones in the pharmaceutical and nutraceutical industries.
• North America is expected to remain the largest market for soy isoflavones, followed by Asia Pacific and Europe.

Regional Outlook and Analysis:

• North America is expected to remain the largest market for soy isoflavones, owing to the increasing awareness of the health benefits of soy isoflavones and the growing demand for soy-based food and beverages.
• Asia Pacific is expected to grow at the fastest CAGR during the forecast period, owing to the rising disposable incomes and increasing awareness of the health benefits of soy isoflavones.
• Europe is expected to witness significant growth in the soy isoflavones market, owing to the increasing demand for soy-based food and beverages and the growing application of soy isoflavones in the pharmaceutical and nutraceutical industries.

Key Players:

• ADM
• Solbar Industries
• Alpro
• Frutarom
• Shengyuan
• FutureCeuticals
• Fujicco

Soy Isoflavones Market segmentation by category:

By Raw-material type:

• Genetically Modified (GM)
• Non-Genetically Modified (Non-GM) Soy

By The Application:

• Soy-Beverages
• Functional Foods
• Healthcare Products
• Dietary
• Menopausal
• Bone Health
• Others Supplements

By Product Type:

• Genistein
• Daidzein
• Glutenin

By Region:

• North America
• Latin America
• Europe
• Asia Pacific
• Oceania
• Middle East and Africa

By Distribution Channel:

• Pharmacies/Drugstores
• Health & Beauty stores
• Hypermarket/Supermarket
• Direct Selling
• Online